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Name Ms. Dewi Pujiastuti Pratiwi Pribadi Institution Universitas Brawijaya Indonesia Education Bachelor Research rosella-passion fruit kombucha research Abstract Study of the Effect of Passion Fruit Concentration Variation and Fermentation Time on Organoleptic Quality, Alcohol Content, Antioxidant Activity and Physico-Chemical Characteristics of Rosella-Passion Fruit Kombucha. Find me on Google Scholar

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