| No. |
Topic |
|
| 1. |
Agricultural Engineering |
                                 
14.2%
|
| 2. |
Agricultural product technology |
                                                               
26.3%
|
| 3. |
Agro-industrial production system management and regulation |
                              
13.2%
|
| 4. |
Agroforestry and biodiversity |
  
2.1%
|
| 5. |
Bioeconomy in agricultural and food science |
0.0%
|
| 6. |
Fisheries and marine technology |
0.5%
|
| 7. |
Food biotechnology and bioprocess engineering |
                 
7.9%
|
| 8. |
Food microbiology |
           
5.8%
|
| 9. |
Food safety and security |
     
3.2%
|
| 10. |
Renewable energy and biorefinery |
                         
11.1%
|
| 11. |
Waste and environmental management |
                                    
15.8%
|