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Productivity Analysis of Pure Powdered Cocoa using integration of OMAX and Fuzzy AHP a) Faculty of Agricultural Technology, Universitas Brawijaya Abstract Cocoa is one of the plantation commodities that can boost the economy in Indonesia. Cocoa production in East Java in 2020 reached 23,339 tons, while in 2021 it increased by 0.99% to 23,519 tons. One of the processed products from cocoa is pure cocoa powder. The Mulyo Jati Farmer Group is a farmer group engaged in cocoa plantations and processing in Mojokerto, East Java. The Mulyo Jati Farmer Group has a 1000 cart program, which distributes 1000 carts with chocolate beverage products throughout East Java. This program requires the Mulyo Jati Farmer Group to increase the production of pure cocoa powder effectively and efficiently. Efficient and effective production can be seen from the level of productivity. This study aims to measure and analyze the productivity level of pure cocoa powder production in the Mulyo Jati Farmer Group and provide suggestions for improvements to increase productivity. This study uses the Fuzzy Analytical Hierarchy Process (F-AHP) and Objective Matrix (OMAX) methods. The F-AHP method is used to determine the weight value of each productivity criterion by involving expert respondents. The results of the F-AHP weighting will be used in the OMAX method to determine the productivity index for each period. The results of this study indicate that the highest productivity value in October 2021 is 8.75. The productivity proposal that can be carried out by the Mulyo Jati Farmer Group in carrying out the production process needs to use 583.34 Kg of raw materials, 186.15 hours of work, 1064.59 of electrical energy usage and 568.19 hours of machine hours per month. Keywords: Productivity Analysis, Fuzzy Analytical Hierarchy Process, Cocoa Powder, Objective Matrix. Topic: Agro-industrial production system management and regulation |
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